What do we offer during the low season? (mid-October to end of March)

- new programme of cookery courses

In conjunction with Anne Ager, a leading food journalist and French trained chef, we can offer a programme of original cookery courses at the villa " Cote Cuisine@Val des Roses". During the 1 to 5 day courses, Anne will introduce you to the vibrant and colourful tastes of Provence as well as sharing many of her own culinary secrets with you.